RoteX Aquaculture®

RoteX Aquaculture®

Designed to ensure efficient bleeding after stunning, followed by rapid chilling, which helps deliver consistently superior product quality. The system's main benefits are the controlled bleeding times and precise temperature, where each individual is subjected to the same treatment supported by a first-in, first-out (FIFO) process.

ROI and Sustainability

The system uses a fraction of the energy required by defrosting chambers using heat and steam or microwaves and radio frequency systems. RoteX Thawing® also offers substantial water savings compared to conventional systems. Tub thawing systems use about 5 liters of water for every kg of fish, while the RoteX Thawing® system uses only 0.5 liters for every kg of fish.

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Optional Additions

  • FiltreX

    The Filtrex filtering system is an ideal addition to RoteX Thawing®  and is described by our customers as breakthrough equipment in terms of water savings. The Skaginn 3X FiltreX system makes it possible to re-use the same water while staying within recommended hygiene standards. The water usage and recycling costs are reduced significantly. 

  • Fluid Ice System

    Immediately after thawing the product should be chilled down and temperature-stabilized. This provides the best possible quality (in terms of color, shelf life, texture, yield, etc.). The Skaginn 3X Fluid Ice system is ideal for quickly chilling product after thawing and research has shown that chilling by fluid ice is superior to conventional chilling with flake ice in a number of ways.