14.5 kW/12.470 kcal/h or 299.000 kcal
per 24 hours*.
Output can be varied from 230 L/h
with 40% ice concentration
to 490 L/h with 10% ice concentration**.
A 5-micron filter fitted to water intake to
prevent ingestion of foreign objects.
System requires 3% NaCl
concentration for Optim-Ice® production.
Intergrated pre-coolers ensures uniform production of Optim-Ice® in water temperatures up to +15°C.
Cooling water requirements:
5°C = 900 L/h
10°C = 1.100 L/h
15°C = 1.600 L/h
20°C = 2.400 L/h
*Appr. 1 kcal is required to achieve a one-degree temperature reduction in one kilogram of fish.
**Based on seawater inlet temperature of +15°C.
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